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Send InquiryManual Paneer Press Machine
Price 12600 INR/ Piece
MOQ : 1 Piece
Manual Paneer Press Machine Specification
- Product Type
- Manual Paneer Press Machine
- General Use
- Paneer pressing and shaping in dairy processing
- Material
- Stainless Steel
- Type
- Manual
- Capacity
- Up to 20 Kg per batch (varies by model)
- Weight (kg)
- Approx. 22-28 kg
- Computerized
- No
- Automatic
- No
- Control System
- Manual hand lever mechanism
- Processing Pressure
- Adjustable via hand press
- Cleaning System
- Manual, easy-to-clean design
- Sterilization Method
- Manual (by hot water or approved agents)
- Dimension (L*W*H)
- Approx. 640 mm x 400 mm x 950 mm
- Feature
- Rugged construction, corrosion-resistant, heavy duty with easy operation
- Color
- Silver
- Accessories Provided
- Stainless steel pressing plate, paneer mould (optional)
- Plate Size
- Approx. 400 mm x 350 mm (inner press area)
- Hygiene Level
- Food grade surface, easy maintenance
- Application
- Paneer, tofu & cheese pressing
- Maximum Pressure Force
- Manual up to 30-40 Kg
- Operation
- Single person operable
- Design
- Compact, floor standing with ergonomic lever
- Suitable For
- Small & medium dairy plants, sweets shops, food processing units
Manual Paneer Press Machine Trade Information
- Minimum Order Quantity
- 1 Piece
- Payment Terms
- Cash in Advance (CID)
- Supply Ability
- 1000 Pieces Per Month
- Delivery Time
- 7 Days
- Main Domestic Market
- All India
About Manual Paneer Press Machine
| Press Type | Manual Screw |
| Type of Machine | Manual Press |
| Mould Capacity | 10 kg |
| Number Of Moulds | 4 Mould |
| Capacity | 10-12 kg |
| Output Capacity | 50 kg |
| Machine Body Material | ss 304 |
| Brand | Ganga Dairy |
| Application | Paneer |
| Automation Grade | Manual |
Efficient Food-Grade Pressing
Built with a food-grade stainless steel surface, this press ensures hygienic operation while being easy to clean and maintain. The manual lever allows for customizable pressure to suit diverse paneer, tofu, or cheese recipes, making it an essential for quality-focused food processors.
Compact and Ergonomic Design
Its compact, floor-standing frame saves space in busy production environments, and the ergonomic hand lever ensures operation comfort. Purposefully designed for single-person use, the press fits seamlessly into dairy plants, sweet shops, and small-scale food units.
Heavy Duty, Reliable Performance
Engineered for durability, the press features rugged construction and corrosion-resistant materials. It reliably handles batches of up to 20 kg (depending on model), delivering consistent pressing results for small and medium operations. Easy manual cleaning and sterilization support daily efficiency.
FAQ's of Manual Paneer Press Machine:
Q: How is the pressing pressure adjusted on the manual paneer press machine?
A: The pressing pressure is adjusted manually through the ergonomic hand lever, allowing the user to control the force applied-up to approximately 30-40 kg-depending on the batch requirements.Q: What types of food products can be processed with this machine?
A: The machine is suitable for pressing paneer, tofu, and cheese, making it versatile for dairy plants, sweet shops, or food processing units seeking consistent product texture and shape.Q: When should the paneer press machine be cleaned or sterilized?
A: It is recommended to clean and sterilize the machine after each batch or at the end of daily operations to maintain hygiene. This can be done manually using hot water or approved cleaning agents.Q: Where is this manual paneer press machine best utilized?
A: The compact and mobile design is best suited for small and medium dairy processing units, sweets shops, and food production facilities that require efficient paneer pressing with moderate batch sizes.Q: What accessories are included with the machine?
A: Each unit comes with a stainless steel pressing plate, and an optional paneer mould can be provided. These accessories facilitate the shaping and uniform pressing of dairy products.Q: How does the manual cleaning process work?
A: The easy-to-clean design allows users to rinse surfaces with hot water or apply food-safe cleaning agents. The stainless steel body resists corrosion and residue buildup, ensuring thorough sanitation.Q: What are the benefits of using this manual press for paneer production?
A: Benefits include precise control over pressing pressure, user-friendly operation, consistent batch results, durability from stainless steel construction, and compliance with food safety standards due to its food-grade surfaces.
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Ganga Dairy Equipment's & Services
GST : 09AXCPY1601N1Z4
Send Inquiry
GST : 09AXCPY1601N1Z4
Send InquiryGanga Dairy Equipment & Service
(Prop)
Mobile : 917971891311 PIN:( 204 )
